2009 Sauvignon Blanc Semillon

The aromas are soft with grassiness, guava and a hint of tropical flavours. The palate is a soft version of cool climate sauvignon blanc showing a lovely balance of tropical flavours and goosberry.

Food match: seafood, fragrant curries, thai cuisine.

This wine contains 18% semillon. The grapes were whole bunched pressed and the juice settled over night. The clear juice was inoculated with yeast and when the ferment was finished the wine was cold stabilised in preparation for bottling. This wine was bottled in October 2009.

Vintage: 2009

Chemistry: 13.6% Alcohol by Volume,pH 3.30 and Total acid of 7.2g/L